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Large touch screen, extensive offerings
Coffeebar is a commercial model designed for versatile operational needs. Adding to the commercial series’ high efficiency, endurability and lasting productivity, the brand new system supports versatility, customization, remote access administration, etc., so as to empower easy, efficient operations.
300,000 cups lasting performance,21g ground capacity, delivering premium coffee forCVS and hotel breakfasts
60°C-70°C frothing temperature.Smooth and foamy to the very last sip.
100% fresh extraction
Fresh grounds fall straight info brewer for extraction.Minimized oxidization, no remains;each serve is as fresh as it can be.
Brewing and frothing system are automaticallycleaned each time when machines if turned on/off;Customize your own cleaning routine based onnumber of cups/work time. Maintenance is easierthan ever.
Respective boilers for hot water and steam,effectively shortening preparation time whilemaintaining consistency.
One click hot water supply for easy cup cleaning and tea brewing
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