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Independent steam wand, smooth latte art
Minibar is a commercial model for specialized needs. Adding to the commercial series’ high efficiency, endurability and lasting productivity, Minibar caters to personal preferences with various flavors, steam heating and milk frothing.
300,000 cups lasting performance,21g ground capacity, delivering premium coffee forCVS and hotel breakfasts
60°C-70°C frothing temperature.Smooth and foamy to the very last sip.
100% fresh extraction
Fresh grounds fall straight info brewer for extraction.Minimized oxidization, no remains;each serve is as fresh as it can be.
Brewing and frothing system are automaticallycleaned each time when machines if turned on/off;Customize your own cleaning routine based onnumber of cups/work time. Maintenance is easierthan ever.
Respective boilers for hot water and steam,effectively shortening preparation time whilemaintaining consistency.
One click hot water supply for easy cup cleaning and tea brewing
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